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LECHE QUEMADA

Escrito por Equipo EditorialRevisado por Walter C

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LECHE QUEMADA

LECHE QUEMADA. Alimento Base: Milk, Put everything to boil, and when boiling, leave to simmer, mixing often. Leave like this many hours and the color will change, first yellow, then light brown and then caramel. Remove from stove, and add vanilla,...
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Tiempo de preparación 2 horas
Tiempo Total 2 horas
Raciones: 6 comensales
Plato: Milk
Cocina: México
Ingredients Method

Ingredientes
  

  • 1 litre lowfat 1% milk or powdered milk doubling the amount of powder per quantity of water
  • 2 cups sugar
  • 1 teaspoon vanilla

Method
 

  1. Preparation
  2. Put everything to boil, and when boiling, leave to simmer, mixing often. Leave like this many hours and the color will change, first yellow, then light brown and then caramel.
  3. Remove from stove, and add vanilla, mixing so that a skin does not form.