PANAMA CANAL CAKE

Table of Contents

PANAMA CANAL CAKE

PANAMA CANAL CAKE. Alimento Base: Nuts, Mix flour, butter and nuts. Press into a 9 x 13" baking dish. Bake in a 400 degree oven for 10 to 15 minutes until browned. Cool. Combine one container of whipped topping with the powdered sugar and cream...
Tiempo de preparación 1 h
Tiempo total 1 h
Plato Nuts
Cocina Panamá
Raciones 12 comensales

Ingredientes
  

  • 1 cup all purpose flour
  • 1/2 cups butter melted
  • 1/2 cups nuts your choice; chopped
  • 16 oz whipped topping
  • 1 cup powdered sugar
  • 8 oz cream cheese
  • 3 cups cold milk divided into 2 equal portions
  • 1 4 oz pkg chocolate pudding mix
  • 1 4 oz pkg vanilla pudding mix
  • 1 tsp vanilla
  • More chopped nuts

Elaboración paso a paso
 

  • Preparation
  • Mix flour, butter and nuts. Press into a 9 x 13" baking dish. Bake in a 400 degree oven for 10 to 15 minutes until browned. Cool.
  • Combine one container of whipped topping with the powdered sugar and cream cheese. Spread over cooled crust.
  • Mix 1 1/2 cup cold milk with chocolate pudding and spread over the cream cheese layer.
  • Mix 1 1/2 cups cold milk with vanilla pudding and spread over the cream cheese layer.
  • Top with one container of whipped topping and sprinkle nuts over the top.