PANAMA CANAL CAKE

PANAMA CANAL CAKE

PANAMA CANAL CAKE. Alimento Base: Nuts, Mix flour, butter and nuts. Press into a 9 x 13" baking dish. Bake in a 400 degree oven for 10 to 15 minutes until browned. Cool. Combine one container of whipped topping with the powdered sugar and cream...

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Tiempo de preparación 1

Tiempo Total 1

Raciones: 12 comensales

Plato: Nuts

Cocina: Panamá

Ingredients Method

Ingredientes

1 cup all purpose flour
1/2 cups butter melted
1/2 cups nuts your choice; chopped
16 oz whipped topping
1 cup powdered sugar
8 oz cream cheese
3 cups cold milk divided into 2 equal portions
1 4 oz pkg chocolate pudding mix
1 4 oz pkg vanilla pudding mix
1 tsp vanilla
More chopped nuts

Method

Preparation
Mix flour, butter and nuts. Press into a 9 x 13" baking dish. Bake in a 400 degree oven for 10 to 15 minutes until browned. Cool.
Combine one container of whipped topping with the powdered sugar and cream cheese. Spread over cooled crust.
Mix 1 1/2 cup cold milk with chocolate pudding and spread over the cream cheese layer.
Mix 1 1/2 cups cold milk with vanilla pudding and spread over the cream cheese layer.
Top with one container of whipped topping and sprinkle nuts over the top.