CUPOS (PERUVIAN GROUND BEEF)

Table of Contents

CUPOS (PERUVIAN GROUND BEEF)

CUPOS (PERUVIAN GROUND BEEF) . Alimento Base: Ground beef, Boil cabbage. This takes about 30 minutes. Take cabbage and start peeling the leaves. Ground beef and rice; put in the cabbage. Mix tomato sauce and chopped onions together with bay leaves....
Tiempo de preparación 1 hora 30 minutos
Tiempo total 1 hora 30 minutos
Plato Ground beef
Cocina Perú
Raciones 6 comensales

Ingredientes
  

  • 1 head cabbage
  • 1 lb ground beef
  • 3 onions
  • 1/2 lb rice white
  • 5 pieces bay leaf
  • 4 can tomato sauce
  • 2 long sausages pork or beef

Elaboración paso a paso
 

  • Preparation
  • Boil cabbage. This takes about 30 minutes.
  • Take cabbage and start peeling the leaves.
  • Ground beef and rice; put in the cabbage.
  • Mix tomato sauce and chopped onions together with bay leaves.
  • Cook the ground beef until turn brown.
  • Mix sauce and meat together.
  • Cut sausages in small portions.
  • Let it cook for 45 minutes, then it is ready to eat.