BARBUDOS
BARBUDOS. Alimento Base: String beans, Bring salted water to a boil in a saucepan. Add trimmed string beans and cook over moderate heat until crisp-tender, about 5 minutes; drain and transfer them to a plate. Beat two egg whites in a bowl or a beater...
Ingredientes
- 1/2 lb string beans trimmed
- 1 teaspoon all purpose flour
- 2 teaspoons vegetable oil
- 2 eggs
- Salt to taste
Elaboración paso a paso
- Preparation
- Bring salted water to a boil in a saucepan. Add trimmed string beans and cook over moderate heat until crisp-tender, about 5 minutes; drain and transfer them to a plate.
- Beat two egg whites in a bowl or a beater until stiff peaks form. Add egg yolks, flour, and salt. Beat for a few minutes.
- Heat vegetable oil in a skillet over medium high. Take a hand full of string beans; dip it into egg mixture, and place it in skillet in a single layer until lightly brown, about three minutes. Turn fritter over to lightly brown the other side.
- Drain on a paper towel.
- Serve with rice and fried plantains.
