PERUVIAN MASHED POTATO CAKE («CAUSA»)

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PERUVIAN MASHED POTATO CAKE ("CAUSA")

PERUVIAN MASHED POTATO CAKE ("CAUSA"). Alimento Base: Potatoes, Stir the lime juice and turmeric together and then add it to the mashed potatoes stirring until they become a uniform yellow. Spread half of the potatoes onto a serving plate. Mix the...
Tiempo de preparación 20 minutos
Tiempo Total 20 minutos
Raciones: 4 comensales
Plato: Potatoes
Cocina: Perú

Ingredientes
  

  • 3 cups leftover mashed potato
  • 1 juice of one lime
  • 1 tsp turmeric
  • 2 green onion chopped
  • 1/4 cup mayonnaise
  • 1 7 oz can tuna drained
  • 1 avocado chopped
  • 1 handful olives
  • 2 hard-boiled egg peeled, and chopped

Method
 

  1. Preparation
  2. Stir the lime juice and turmeric together and then add it to the mashed potatoes stirring until they become a uniform yellow.
  3. Spread half of the potatoes onto a serving plate.
  4. Mix the green onions, mayonnaise and tuna together and spread over the potatoes.
  5. Spread the remaining potatoes over top.
  6. Sprinkle with chopped avocado, olives and egg.