
PASTA DE SARDINHAS (SARDINE PATE)
PASTA DE SARDINHAS (SARDINE PATE). Alimento Base: Sardinas, Separate the heads from the fish bodies and discard. Remove the bones and heavy skins. Chop the sardines and mix in a bowl with about 1 cup of cheese and hot sauce to taste. Season with...
Tiempo de preparación 20 minutos min
Tiempo total 20 minutos min
Plato Sardinas
Cocina Portugal
Raciones 4 comensales
Ingredientes
- 2 large grilled sardines cooled
- Portuguese fresh cheese or substitute cream cheese
- Hot sauce to taste
Elaboración paso a paso
- Preparation
- Separate the heads from the fish bodies and discard. Remove the bones and heavy skins.
- Chop the sardines and mix in a bowl with about 1 cup of cheese and hot sauce to taste. Season with fresh ground pepper.