Artículo RevisadoRecetas

URUGUAYAN RICE

Escrito por Equipo EditorialRevisado por Walter C

Table of Contents

URUGUAYAN RICE

URUGUAYAN RICE. Alimento Base: Rice, The vegetables must all be chopped up finely. Wash the rice thoroughly. Combine all ingredients, except the potatoes. Cook slowly for twenty minutes, then add the potatoes and let everything continue to cook...
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Tiempo de preparación 1 hora 30 minutos
Tiempo Total 1 hora 30 minutos
Raciones: 6 comensales
Plato: Rice
Cocina: Uruguay
Ingredients Method

Ingredientes
  

  • 1 cup rice
  • 1 lb ground beef
  • 2 carrots
  • 2 medium potatoes
  • 2 onions
  • 1/2 tsp parsley chopped
  • 1 small clove garlic
  • 1 1/2 cup water
  • Salt and pepper

Method
 

  1. Preparation
  2. The vegetables must all be chopped up finely.
  3. Wash the rice thoroughly.
  4. Combine all ingredients, except the potatoes.
  5. Cook slowly for twenty minutes, then add the potatoes and let everything continue to cook slowly about an hour.