
ENSALADA DE JICAMA Y NARANJA (JICAMA AND ORANGE SALAD)
ENSALADA DE JICAMA Y NARANJA (JICAMA AND ORANGE SALAD). Alimento Base: Jicama, Combine the lime juice and habanero powder. Arrange the orange segments on a platter and top with the jicama and onions. Pour the lime juice mixture over the salad, garnish...
Tiempo de preparación 15 minutos min
Tiempo total 15 minutos min
Plato Jicama
Cocina Nicaragua
Raciones 4 comensales
Ingredientes
- Juice of 2 limes
- 1/4 tsp chile powder habanero
- 2 small oranges cut in segments
- 1 small jicama juilenne cut
- 3 scallions thinly sliced
- Cilantro chopped
Elaboración paso a paso
- Preparation
- Combine the lime juice and habanero powder.
- Arrange the orange segments on a platter and top with the jicama and onions.
- Pour the lime juice mixture over the salad, garnish with the cilantro, and serve.