Artículo RevisadoRecetas

COUSCOUS CUBANO

Escrito por Equipo EditorialRevisado por Walter C

Table of Contents

COUSCOUS CUBANO

COUSCOUS CUBANO. Alimento Base: Couscous, Prepare couscous using water or chicken broth for more flavour. Cool for 10 minutes. Add remaining ingredients. Add more lime juice if you want more flavor.,
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Tiempo de preparación 20 minutos
Tiempo Total 20 minutos
Raciones: 4 comensales
Plato: Couscous
Cocina: Cuba
Ingredients Method

Ingredientes
  

  • 1 cup couscous prepared according to package directions
  • 1 15 ounce can black beans, rinsed and drained
  • 1 cup small diced peeled ripe papayas
  • 1 cup shredded spinach leaves
  • 2 tablespoons lime juice
  • 2 tablespoons olive oil
  • 1/2 teaspoon ground cumin
  • 1/8 teaspoon cayenne pepper
  • 1/4 cup chopped smoked salted almonds

Method
 

  1. Preparation
  2. Prepare couscous using water or chicken broth for more flavour.
  3. Cool for 10 minutes.
  4. Add remaining ingredients.
  5. Add more lime juice if you want more flavor.