ENYUCADO (COLOMBIAN CASSAVA CAKE)
ENYUCADO (COLOMBIAN CASSAVA CAKE). Alimento Base: Yucca, Preheat the oven to 400F. In a large bowl place all the ingredients and mix well. Place the mixture in a buttered baking dish and bake for about 45 to 50 minutes or until golden brown. Let...
Ingredientes
- 3 cups shredded yucca or cassava
- 1 1/2 cups queso fresco fresh cheese, grated
- 1 cup sugar
- 1 tablespoon butter melted
- 3/4 cup grated coconut
- 1 cup coconut milk
- 1 teaspoon ground star anis
Elaboración paso a paso
- Preparation
- Preheat the oven to 400F.
- In a large bowl place all the ingredients and mix well.
- Place the mixture in a buttered baking dish and bake for about 45 to 50 minutes or until golden brown.
- Let cool, cut into squares and serve.
