LAGUA DE CHOCLO (CORN SOUP)

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LAGUA DE CHOCLO (CORN SOUP)

LAGUA DE CHOCLO (CORN SOUP). Alimento Base: Corn, Boil water in a large pot, with the meat, salt, onion, and turnip for 1 hour. Then drain the broth and add the potatoes. When the potatoes are cooked, add the ground corn little by little adding...
Tiempo de preparación 1 hora 30 minutos
Tiempo total 1 hora 30 minutos
Plato Corn
Cocina Bolivia
Raciones 6 comensales

Ingredientes
  

  • ½ kg of beef
  • 1 whole onion
  • 1 turnip
  • 4 sliced potatoes
  • 6 large ground ears of corn
  • Salt

Elaboración paso a paso
 

  • Preparation
  • Boil water in a large pot, with the meat, salt, onion, and turnip for 1 hour.
  • Then drain the broth and add the potatoes.
  • When the potatoes are cooked, add the ground corn little by little adding water if it is too thick.
  • Let it boil for 15 minutes, stirring until it thickens. It should have a creamy consistency.

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