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SHARK WITH ONION

SHARK WITH ONION . Alimento Base: Shark, Cook the fish in plenty of fresh water (they will have been soaking overnight) until they are tender. Prepare a ratatouille in a saucepan or deep frying pan by frying the onions, garlic, peppers and tomatoes;...
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Tiempo de preparación 1 hora
Tiempo Total 1 hora
Raciones: 4 comensales
Plato: Shark
Cocina: Spain
Ingredients Method

Ingredientes
  

  • 1 kg of shark steaks
  • 1 spoonful of sweet paprika
  • 4 or 5 cloves of garlic
  • 1 soup spoon of vinegar
  • 2 kg of onions
  • 1.5 kg of tomatoes
  • 1 red pepper
  • 1 green pepper
  • For the mixture:
  • 1 packet of cumin
  • Vinegar
  • 1 spoonful of hot pepper
  • 1 spoonful of sweet paprika
  • 1 soup spoonful of paprika
  • 4 or 5 cloves of garlic

Method
 

  1. Preparation
  2. Cook the fish in plenty of fresh water (they will have been soaking overnight) until they are tender.
  3. Prepare a ratatouille in a saucepan or deep frying pan by frying the onions, garlic, peppers and tomatoes; colour with paprika and sprinkle with a spoonful of vinegar.
  4. Prepare a paste in the mortar with garlic, paprika and hot pepper, with a little vinegar.
  5. Mix everything in a pot and allow to cook over a low heat for another 30 minutes.