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ENSALADA DE PALMITOS (PALM HEARTS SALAD)

ENSALADA DE PALMITOS (PALM HEARTS SALAD). Alimento Base: Palm hearts, Drain the cans of palm hearts. Cut them into small round slices. Add the lemon, salt, and oil to the sliced palm hearts. Serve with steak or with any cold dish. ,
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Tiempo de preparación 10 minutos
Tiempo Total 10 minutos
Raciones: 4 comensales
Plato: Palm hearts
Cocina: Bolivia
Ingredients Method

Ingredientes
  

  • 2 cans of palm hearts
  • Lemon
  • Oil
  • Salt

Method
 

  1. Preparation
  2. Drain the cans of palm hearts. Cut them into small round slices.
  3. Add the lemon, salt, and oil to the sliced palm hearts.
  4. Serve with steak or with any cold dish.