COUNTRY: UNITED STATES
Ingredients: 1 cup butter
1 cup white onion, finely chopped
1/2 cup celery, finely chopped
1 cup shallots (green onions), finely chopped
2 teaspoons garlic, minced
2 tablespoons flour
1 cup whole tomato... | Instructions: In a large saucepan melt butter and sauté onion, celery and shallots until tender.
Add garlic and cook 1 minute mo...
Ingredients: 4 pounds stewing chicken
1 onion, sliced
1 carrot, sliced
2 ribs celery with leaves, chopped
1 teaspoon salt
4 tablespoons butter
6 tablespoons flour
1/8 teaspoon paprika
1/2 cup light c... | Instructions: Simmer chicken, onion, carrot, celery and salt in enough water to cover until the chicken is done, 1-1/2 to 2 hours. ...
Ingredients: 64 fresh asparagus spears
2 cups cold water
1/2 teaspoon salt
2 pounds lump crab meat, picked over to remove any shell and cartilage
1/4 cup (½ stick) butter
Mousseline Sauce (recipe ... | Instructions: Rinse asparagus spears thoroughly under cold running water, then trim stems so that spears are about 4 inches in leng...
Ingredients: 1 tablespoon canola oil
4 cups thinly sliced onion
3 teaspoons minced fresh garlic
1 tablespoon flour
8 ounces red tomato sauce, smooth not chunky
8 ounces water
2 tablespoons corn syrup
3 teas... | Instructions: Saute the onions and the garlic in oil, simmering, about 15 to 20 minutes, until tender, not brown. Add the flour and...
Ingredients: 2 tbs butter
1 small onion, cut in quarters
2 cups of broccoli, cut into big chunks
1 1/2 cups of chicken broth
1 cup of milk
1/4 tsp salt
1/4 tsp pepper... | Instructions: In a medium saucepan over a medium heat, saute onion in butter until the onion is limp.
Add the chicken broth and broccoli.
Bring to boil, then reduce the h...
Ingredients: 1/4 cup balsamic vinegar
2 tablespoons Dijon mustard
2 tablespoons fresh lemon juice
2 garlic cloves, chopped
2 tablespoons olive oil
Salt and freshly ground black pepper
1 (4-pound) whole chick... | Instructions: Whisk the vinegar, mustard, lemon juice, garlic, olive oil, salt, and pepper in small bowl to blend.
Combine the vin...
Ingredients: 2 cups whole flour
1 cup sugar
1/4 cup toasted wheat germ
1 cup brown sugar
1 tsp cinnamon
1 cup chopped walnuts
1 tsp salt
2 beaten egg
1/2 tsp nutmeg
1 tsp vanilla
4 cups diced ap... | Instructions: Sift together whole wheat flour, wheat germ, baking soda, cinnamon, salt and nutmeg. Set aside.
In large bowl combi...
Ingredients: 24 chicken wings
1/2 cup butter
1 cup hot sauce
1 tbsp white vinegar
Blue cheese dressing
2 medium celery stalks
Salt and pepper
... | Instructions: Preheat oven to 180C. Pour vegetable oil into deep-fryer and preheat to 190C degrees.
Dip wings into hot oil, and let fry for 7-8 minutes. Drain from oil and pla...
Ingredients: Chicken wings
1/4 to 1/2 cup butter, melted
Hot pepper sauce, to taste... | Instructions: Wash chicken wings and divide at joints. Place jointed chicken wings on a large cookie sheet sprayed with cooking oil spray. Sprinkle with garlic salt, salt, and red pepper.
Bake in a 400F oven about 30 minutes or...
Ingredients: 1 baked pie crust (refrigerated; chocolate or graham cracker crust for this recipe)
3 pints ice cream (preferably different types, such as chocolate, vanilla, etc.)
3 egg whites
1/2 tsp cream of t... | Instructions: Scoop ice cream into baked pie shell (alternate flavors if applicable). Pack well and freeze till firm.
Beat room t...
Ingredients: Serves 12 - 15.
1 1/4 cup (235g) stone-ground cornmeal
3/4 cup (135g) all-purpose wheat flour
1/2 tsp. salt
2 tbs. sugar
2 tsp. baking powder
1 cup milk
3 tbs. melted butter or bacon ... | Instructions: Preheat oven to 425F (220C).
Toss all the dry ingredients together in a large bowl with a fork, mixing thoroughly. ...
Ingredients: 4 small baking potatoes, peeled
1 tbs margarine, melted
1 tsp olive oil
1 tsp dried basil
3 tbs fresh bread crumbs
3 tbs grated Parmesan chesse
1 1/2 tsp water... | Instructions: Preheat oven to 400ºF, and spray a baking sheet with vegetable cooking oil.
Cut each potato in half diagonally into 1/4 inch slices, keeping the slice...
Ingredients: 4 lbs. country style pork ribs, fat trimmed
3-1/2 tbsp. lemon juice
2 tsp. all purpose flour
1/3 cup molasses
1/3 cup soy sauce
1/2 tsp liquid smoke
1 tsp prepared horse radish
1/3 cup mus... | Instructions: Place ribs in a single layer in a glass or enamel baking dish.
Stir lemon juice into flour until smooth. Add remain...
Ingredients: 1 pound butter
1 celery rib, finely chopped
2 bunches scallions, finely chopped
1 bunch parsley, finely chopped
3 tablespoons Worcestershire sauce
1 teaspoon Tabasco
1/2 to 3/4 cup Herbsai... | Instructions: Melt the butter in a large skillet and add the celery, scallions and parsley. Sauté for 5 minutes, then add the Worc...
Ingredients: 1 1/4 cups all-purpose flour
1 3/4 cups sugar
1 1/2 cups egg whites
1 tsp cream of tartar
1/2 tsp vanilla essence
1/2 tsp almond essence
Salt... | Instructions: In a medium-size bowl, beat the egg whites until they form stiff peaks. Mix in the cream of tartar and the vanilla and almond essences.
In another bowl, sift togeth...
Ingredients: 4 ounces (1 stick, or 113 grams) unsalted butter, softened
1 cup sugar
4 ripe bananas
1 tablespoons milk
2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon bakin... | Instructions: Preheat the oven to 325F (165C). Grease and flour a loaf pan or an 8-inch cake pan.
Whisk the butter and sugar toge...
Ingredients: 3 cups milk
6 tablespoons ground coffee
3 egg yolks
2/3 cup sugar
... | Instructions: Bring milk to a boil. Remove from heat and immediately add ground coffee. Stir constantly for five minutes.
In a large mixing bowl, whip egg yolks with sugar until frothy (about 2 minutes). Pour the milk through a sieve lined with cheesecloth ...
Ingredients: 2 lb ground round steak
1-1/2 cups bread crumbs
1 tsp salt
1 8-oz can tomato sauce
1 pkg onion soup mix
3/4 cup catsup
1/2 cup warm water... | Instructions: Mix all ingredients except tomato sauce; beat thoroughly.
Put into loaf pan, cover with 2 strips bacon.
Pour tomato sauce over all.
Bake for 1 hour at 350F...
Ingredients: 1 tsp. active dry yeast
1 1/4 cup tepid water, about 80F (27C)
1 pound (about 3 1/2 cups or 400g) flour, pref. bread flour
2 tsp. salt
2 tbsp. malt syrup, molasses, or sugar
1/4 cup canola or sun... | Instructions: Mix the yeast with a little of the water and wait ten minutes or until it has dissolved.
Roughly mix in the salt, f...
Ingredients: 1 can mild jalapenos
8 oz cream cheese
1/4 cup corn meal
2 cups biscuit mix
Vegetable oil ... | Instructions: Wash, cut in half, and seed jalapenos. Fill both halves with cream cheese and reassemble into one whole pepper. Mix the 2 cups of biscuit mix according to directions on the box for biscuits.
Sprinkle surface with corn meal...