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COUNTRY: PUERTO RICO

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    6p | 75min. | Ingredients: 1 can of evaporated milk 1 can coconut cream 1 can of condensed milk 3 eggs 1 teaspoon vanilla 1 cup of sugar (for caramel) 1/2 cup water (for caramel)... | Instructions: In a saucepan over medium heat cook the sugar with the water until caramelized. Then coat your flan pan with the caramelized sugar. Then in a blender mix the ...

    of 531 votes - Viewed: 6967

    15p | 50min. | Ingredients: 5 very green bananas 2 pounds of yautia 2 teaspoons of salt 1 packet of Sazón with achiote 1 tablespoon of melted cooled shortening 1 large bowl hot water 1 large bowl salted water For the m... | Instructions: Fill a bowl with hot water. Cut the ends of the bananas and cut a slit lengthwise. Then place the bananas in the hot...

    of 510 votes - Viewed: 1556

    8p | 150min. | Ingredients: 4 portions of boneless, skinless chicken breast 2 medium potatoes 2 teaspoons of salt 3 tablespoons of sofrito 1 8 ounce can of tomato sauce 5 olives 2 bay leaves 1 teaspoon olive oil 1 ounce ... | Instructions: Place the chicken in a pan with enough water to cover the chicken by half an inch. Add 1 teaspoon of salt. Cook at ...

    of 347 votes - Viewed: 1342

    10p | 120min. | Ingredients: 3/4 cups sugar 1 pinch of salt 1 teaspoon of vinegar 5 large egg yolks 3 large whole eggs 1 3/4 cups coconut creme milk 1 cup milk (substitute option sweetened condensed) ½ teaspoon... | Instructions: Preheat oven to 325F. Place 1/2-cup sugar in a medium skillet on top of stove over medium-high heat; add about 1/2 cu...

    of 417 votes - Viewed: 955

    8p | 60min. | Ingredients: 2 tablespoons annatto oil 1/2 cup sliced chorizo (red Spanish sausage) 1/4 cup diced smoked ham 3/4 cup basic recaito 1 can (about 16 ounces) gandules (green pigeon peas) or 1-1/4 ounce bag frozen... | Instructions: Heat the oil in a large pot with a tight-fitting lid. Add the chorizo and smoked ham and fry lightly. Add the recaito...

    of 320 votes - Viewed: 536

    10p | 90min. | Ingredients: 3 green plantains 1 chopped onion 1/2 lb white yautia 1 chopped bell pepper 1 cup milk 1 tablespoon oregano 1 tablespoon salt 2 chopped tomatoes 1/2 cup achiote 1 lb pork meat 1/4 ... | Instructions: Peel the plantain and the yautia and soak in salted water for 5 mins. Grate vegetables on the finest side of the grat...

    of 281 votes - Viewed: 502

    6p | 50min. | Ingredients: 3 cups of short or long grain rice, rinsed 2 lb of chicken parts, skinned 4 1/2 ounces of tomato sauce 2 tablespoons of alcaparrado 2 teaspoons of salt or to taste 1/2 teaspoon of black pepper 2... | Instructions: Wash the rice, drain and set aside. In a large Dutch oven, brown the chicken parts with the oil, 5 minutes each sid...

    of 420 votes - Viewed: 474

    8p | 60min. | Ingredients: 1/4 cup onion, chopped 1 oz. achiote oil 3 oz. sofrito 2 1/2 cups water 2 cups of fresh or canned pigeon peas 4 oz. tomato sauce 2 cups white rice 15 green olives 1/4 teaspoon garlic powder 1... | Instructions: Over medium heat, bring the achiote oil and the salted bacon to a simmer in a medium-sized saucepan until golden. A...

    of 335 votes - Viewed: 427

    Vegetarian | 1p | 10min. | Ingredients: 6 oz pimento-stuffed green olives 3 oz capers 1/2 cup red wine vinegar 2 tbsp olive oil 1/8 tsp black pepper ... | Instructions: Coarsely chop green olives and pimentos. Place olives in a small jar with a tight fitting lid. Add in the remainder of the ingredients and shake vigorously to mix well....

    of 317 votes - Viewed: 390

    8p | 150min. | Ingredients: 2 cups cornmeal 1 oz butter 2 tablespoon cooking oil 1 teaspoon salt 2 teaspoon granulated sugar 4 cups boiling water For beef fillings: 2 lb lean meat, finely cut or minced 6 red and green co... | Instructions: Put cornmeal into mixing bowl, add chopped butter, oil and seasonings. Pour in boiling water, and quickly blend using...

    of 279 votes - Viewed: 360

    6p | 45min. | Ingredients: 3 whole eggs 3 egg whites 1 (8 ounce) package cream cheese 1 can of evaporated milk 1 can of condensed milk 1 teaspoon of vanilla 3/4 cup of sugar... | Instructions: Take the sugar and caramelize it in a small sauce pan. Do not let the sugar burn. It should be a golden caramel color. Pour this caramel into an 8" round dish. Mak...

    of 344 votes - Viewed: 354

    10p | 25min. | Ingredients: 12 to 14 pound turkey Stuffing: 1 1/2 lb. ground pork or beef, liver, heart and gizzard of bird, ground or chopped very small (optional) 1/2 cup chopped onion 1 teaspoonful capers 8 olives stuffe... | Instructions: Heat oil in a large stockpot and add the rest of the ingredients. Cook on medium high until meat is cooked. Then cont...

    of 427 votes - Viewed: 1384

    6p | 30min. | Ingredients: 2-3 lb cod fish, fresh or salted, flaked 4 large Spanish onions, sliced 6 medium tomatoes, chopped 1 green pepper, sliced 1 4-oz can tomato sauce 3 tbsp olive oil 1 tbsp sofrito 1 packet Sazon... | Instructions: Heat 1 tbsp olive oil in a large skillet. Add sliced onions and green peppers. Cook until onions are tender. Add tom...

    of 366 votes - Viewed: 1263

    10p | 200min. | Ingredients: 1/2 cup garlic cloves or to taste, peeled and chopped 1/2 cup coarsely chopped onion 1/2 cup salt Black pepper to taste 3 tablespoons dried oregano 1 cup corn oil 1 10 to 15-pound suckling pig, ... | Instructions: Combine the garlic, onion, salt, pepper, and oregano with the oil. Wash and dry the pig thoroughly. Marinate it in ...

    of 322 votes - Viewed: 937

    8p | 200min. | Ingredients: 5 lb green bananas 2 lb chicken gizzards 2 large Spanish onions 1 head of garlic 1/2 pound black olives 1/2 cup virgin olive oil Salt and pepper (to taste)... | Instructions: Boil the bananas in salt water until cooked, about 20 minutes. Boil the chicken gizzards in salt water, add 1 envelope of regular sazon, onion powder, an...

    of 363 votes - Viewed: 774

    6p | 60min. | Ingredients: 1 can corned beef 1 small can of tomato sauce 1 large potato (or sweet plantain) 1 small onion 3 whole garlic cloves 1 envelope of sazon 1/4 tsp of salt (optional) 1/2 beef bouillon cube... | Instructions: Peel and cut the potato into small thin French fries (if you decide to use the sweet plantain - peel and cut the plantain in...

    of 255 votes - Viewed: 505

    Vegetarian | 1p | 15min. | Ingredients: 5 cloves garlic 1 tsp. dried oregano 2 tbs. olive oil 1/2 cup wine vinegar... | Instructions: Peel and mince the garlic. Mix the garlic, oregano, olive oil, and wine vinegar together in a small jar. You can use the adobo as a marinade for steak or for other meats. Simply allow the meat to marinate in it for 24 hours or so in the...

    of 332 votes - Viewed: 494

    6p | 30min. | Ingredients: 1 lb salted cod 1/4 cup onion, diced 3 potatoes, cut into wedges 1/2 ripe breadfruit, diced 3 eggs, hardboiled, cut into slices 1 avocado, diced 1/2 cup extra virgin olive oil Salt and pe... | Instructions: Soak the salted cod over 4 hours, changing water twice to remove some of the salt. Place cod in medium pan and boil...

    of 314 votes - Viewed: 407

    Vegetarian | 6p | 50min. | Ingredients: 3 cups long grain white rice 3 3/4 cup of water 1 1/2 teaspoon of salt 2 tablespoon of vegetable oil... | Instructions: Place the water and salt in a pan over moderate heat. Mix until the salt has dissolved completely. Add the oil to the water. Rinse the rice and add to the water. Let it come to a slow boil. Move the rice once w...

    of 425 votes - Viewed: 1229

    Vegetarian | 1p | 15min. | Ingredients: 1 medium Spanish onion, cut into big chunks 8 garlic cloves, peeled 6 ajies dulces, hot peppers, cored, seeded, and cut into chunks or 1 cubanelle pepper, cored, seeded, and cut into chunks 4 le... | Instructions: Place the onion and garlic in the work bowl of a food processor fitted with the metal blade. With the motor running...

    of 251 votes - Viewed: 358



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