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COUNTRY: EL SALVADOR

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    10p | 120min. | Ingredients: 1 large cows feet or 2 small ones 12 cups of cold water 1 large onion 3 cloves of garlic 2 green peppers 2 tablespoons of achiote (annatto) or beef broth Aromatic herbs 4 tomatoes, salt and pep... | Instructions: Wash the cows feet with lemon and salt, leave for 15 minutes. Flush again until the odor is removed, if it persists, ...

    of 735 votes - Viewed: 6388

    4p | 60min. | Ingredients: Chicken cut into serving pieces 2-3 pounds oil 3 tablespoons Onions, sliced thinly 3 cups each water or stock 1 cup white wine 1/2 cup bay leaf Salt and pepper... | Instructions: Season the chicken pieces with salt and pepper. Heat the oil in a large sauté pan or Dutch oven over medium-high flame. Brown the chicken pieces, ...

    of 416 votes - Viewed: 1872

    Vegetarian | 8p | 30min. | Ingredients: 2 cups rice 6 cups water 1/2 teaspoon cinnamon 1/3 cup sugar 1 teaspoon vanilla... | Instructions: Soak the rice overnight in 3 cups of the water. Add the rice, soaking water and cinnamon to a blender and puree until smooth, 2-3 minutes. Strain into a pitcher through a fine-meshed sieve or several layers of cheesecloth. There s...

    of 283 votes - Viewed: 908

    Vegetarian | 12p | 80min. | Ingredients: 12-15 corn husks for wrapping 1/4 cup lard 1/4 cup butter, softened 2 teaspoons baking powder 2 cups masa harina 1 cup warm water 2 teaspoons salt 2-3 ears corn on the cob ... | Instructions: Add the cornhusks to a large pot. Pour boiling water over them and let them soak for at least 30 minutes to make them pliable. Add the...

    of 313 votes - Viewed: 627

    4p | 30min. | Ingredients: 2 cups masa harina 1 cup warm water 1 cup filling (for example, cheese, chicharrones (fried pork), or refried beans)... | Instructions: In a large bowl, mix together the masa harina and water and knead well. Knead in more water, one tablespoonful at a time, if needed to make a moist, yet firm dough. (It should not crack at the ed...

    of 367 votes - Viewed: 463

    Vegetarian | 8p | 70min. | Ingredients: 1 1/2 cups flour 1 teaspoon baking powder 1/2 cup, or 8 tablespoons unsalted butter, room temperature 1 cup sugar 5 eggs, room temperature 1/2 teaspoons vanilla 1 cup whole milk 1 cup swee... | Instructions: Preheat oven to 350°F and grease and flour a 8x11-inch baking pan. Sift the flour and baking powder into a large m...

    of 391 votes - Viewed: 432

    4p | 30min. | Ingredients: 1 medium yucca 4 cups of water 1 teaspoon of salt 2 garlic cloves Pepescas or pork rinds (to taste) 1/4 cabbage 1 carrot 1 green pepper 1 onion (sliced) 1/4 teaspoon oregano... | Instructions: Cut the cassava into large pieces and boil them in water with salt and garlic. Remove from the heat once they are soft, then cut into s...

    of 333 votes - Viewed: 386

    6p | 90min. | Ingredients: 2 lbs. lean beef meat, in cubes 3 slices bacon, chopped 1 cup chick peas, if dried soak the night before 1 lb. pork meat in cubes 1 banana in pieces 1 chile, unpeeled 1 cayote, in pieces (a type... | Instructions: In a large saucepan place the beef meat and cover with cold water. Season with salt, pepper and garlic powder to ta...

    of 322 votes - Viewed: 335

    Vegetarian | 4p | 15min. | Ingredients: 1/2 head cabbage, shredded 1 carrot, peeled and grated 4 cups boiling water 3 scallions, minced 1/2 cup white vinegar 1/2 cup water 1 teaspoon oregano 1 teaspoon crushed red pepper flakes... | Instructions: Place the cabbage and carrots in a large heat-proof bowl. Pour the boiling water into the bowl to cover the cabbage ...

    of 290 votes - Viewed: 293

    6p | 30min. | Ingredients: 5 pounds of fish (preferably corvina or snapper) 2 hot peppers Salt 2 cups of lemon juice 3 chopped onions Vegetable oil to taste... | Instructions: Remove the skin and bones from the corvina. Then cut the raw fish into small pieces being careful not to leave any bones. Place in a glass bowls or pyrex (no metal) and add the onion...

    of 377 votes - Viewed: 1055

    Vegetarian | 6p | 30min. | Ingredients: 3 tablespoons olive oil 1/4 cup onion, chopped 1 clove garlic, chopped 1 serrano or jalapeño chile pepper, chopped 2 cups tomatoes, peeled, seeded and chopped 2 teaspoons dried oregano Salt an... | Instructions: Heat the oil in a saucepan over medium flame. Add the onion, garlic and chile and sauté for 2-3 minutes, or until...

    of 314 votes - Viewed: 906

    Vegetarian | 6p | 15min. | Ingredients: 1 medium head cabbage, chopped 2 small carrots, grated 1 small onion, sliced 1/2 teaspoon dried red pepper (optional) 1/2 teaspoon oregano 1 teaspoon olive oil 1 teaspoon salt 1 teaspoon brown ... | Instructions: Blanch the cabbage with boiling water for 1 minute. Discard the water. Place the cabbage in a large bowl and add gr...

    of 572 votes - Viewed: 1303

    Vegetarian | 6p | 60min. | Ingredients: 1 1/2 cups flour 1 teaspoon baking powder 1 cup unsalted butter, room temperature 1 1/4 cups sugar 1 tablespoon orange, zest only 1 teaspoon vanilla 6 eggs, room temperature 1/4 cup orange j... | Instructions: Preheat oven to 350°F. Grease and flour three 8-inch round cake pans. Sift the flour and baking powder together ...

    of 490 votes - Viewed: 689

    4p | 30min. | Ingredients: 2-3 pounds flank or skirt steak 1-2 onions, thinly sliced 2-3 oranges, juice only Salt and pepper to season 1/4 cup oil... | Instructions: In a large stainless steel or glass bowl, mix the meat with the onions, orange juice, salt, pepper and oil. Cover and marinate at least 1 hour, or better yet overnight. Start a good fire ...

    of 403 votes - Viewed: 584

    Vegetarian | 6p | 80min. | Ingredients: 1 cup sugar (for caramel) 1/4 cup water (for caramel) 4 eggs, beaten 1 (14-ounce) can sweetened, condensed milk 2 cups whole milk or water 1/2 teaspoon vanilla 1/2 cup sugar... | Instructions: Preheat oven to 350°F. Place the 1 cup sugar and water in a heavy-bottomed saucepan and stir to dissolve the sugar. Place over medi...

    of 375 votes - Viewed: 495

    Vegetarian | 4p | 40min. | Ingredients: 6 to 7 ears yellow corn on the cob 4 cups water 1/3 cup sugar, or to taste 1/2 teaspoon salt 3 to 4 teaspoons cornstarch (optional) Ground cinnamon, for garnish... | Instructions: Using a sharp knife, carefully cut enough kernels off the corn cobs to make 3 to 3 1/2 cups. Then scrape the cobs with a knife to remove all their milk...

    of 363 votes - Viewed: 444

    8p | 200min. | Ingredients: 2 (2 ½ lbs) chickens cut into pieces Salt and lemon juice Pinch of oregano ½ teaspoon achiote paste ½ vinegar Pinch cumin 5 garlic cloves, crushed 2 medium onions, finely s... | Instructions: Season chicken with salt and lemon juice. In a bowl put salt, oregano, achoite, vinegar, cumin and garlic, mix well...

    of 290 votes - Viewed: 431

    4p | 30min. | Ingredients: 2 cups cooked red kidney beans 2 cups beef broth 2 ½ slices bacon, chopped 2 tablespoon onion, chopped ½ cup whipping cream Worcestershire sauce... | Instructions: In a saucepan put the cooked beans and the broth, cooked covered for 10 minutes and cool. Liquefy in the blender and pour again into the saucepan. In ...

    of 289 votes - Viewed: 298

    4p | 30min. | Ingredients: 1 medium yucca 4 cups of water 1 teaspoon of salt 2 garlic cloves Fried Pepescas (diminute salty fish) or pork rinds (to taste) 1/4 cabbage 1 carrot 1 green pepper 1 onion (sliced) 1/4 teaspo... | Instructions: Cut the cassava into large pieces and boil them in water with salt and garlic. Remove from the heat once they are sof...

    of 366 votes - Viewed: 1006

    Vegetarian | 4p | 20min. | Ingredients: 4 ripe plantains (plátanos maduros), peeled, cut in half crosswise, then lengthwise Oil for frying... | Instructions: Heat about 1/2-inch of oil in a skillet over medium heat. Add the plantains, a few pieces at a time, and sauté until lightly browned. Turn and sauté the second side. Remove to a paper-towel-lined plate and repea...

    of 231 votes - Viewed: 246

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