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COUNTRY: COSTA RICA

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    Vegetarian | 8p | 60min. | Ingredients: 3 large potatoes (about 1-1/2 pounds), peeled and cut into large chunks 2 canned chipotle chiles, seeded 2 cups milk Salt and white pepper to taste 2 tablespoons olive oil 2 teaspoons unflavored ... | Instructions: To prepare the terrine, combine the potatoes, chipotles, and milk in a large saucepan. Bring the milk to a gentle boi...

    of 243 votes - Viewed: 645

    4p | 15min. | Ingredients: 2 16-ounce cans of hearts of palm 1/3 cup chopped red bell pepper 1/3 cup chopped yellow bell pepper 1 tablespoon chopped parsley 1 tablespoon fresh lemon juice 1 tablespoon Dijon mustard 2 tab... | Instructions: Drain the hearts of palm, cut them into ½-inch pieces, and put them into a large bowl. Stir in the red peppe...

    of 224 votes - Viewed: 598

    Vegetarian | 6p | 30min. | Ingredients: 2 cups long grain rice, cooked 1 cup black beans, cooked 1/2 cup onion, diced 1 clove garlic, minced 3 tsp oil 2 tablespoons coriander (cilantro), chopped Salt... | Instructions: Heat oil in a frying pan on medium heat for a minute. Add chopped onions and saute until they are well browned and translucent. Turn the heat down t...

    of 233 votes - Viewed: 630

    Vegetarian | 4p | 80min. | Ingredients: 2 cups (470 ml) rice 4 cups (950 ml) milk 4 cups (950 ml) sugar 1 tablespoon (15 ml) vanilla 1/2 teaspoon (2.5 ml) ground cinnamon 1/2 teaspoon (2.5 ml) ground cloves or 6 whole cloves 1/2 teasp... | Instructions: Cook rice uncovered in 8 cups of water for 45 minutes until rice is quite soft. Stir in other ingredients and simme...

    of 349 votes - Viewed: 829

    Vegetarian | 4p | 15min. | Ingredients: 1 (14 ounce) can hearts of palm, drained and rinsed 2 medium tomatoes, seeded and chopped 3 cloves garlic, finely chopped 2 green onions, chopped (use white and green parts) 2 tablespoons extra vi... | Instructions: Cut the hearts of palm into 1/2" wide pieces. Combine all but the parmesan ingredients in a large bowl. Toss and al...

    of 282 votes - Viewed: 700

    Vegetarian | 4p | 45min. | Ingredients: 2 green plantains, diced into cubes 3 cloves garlic, minced 1 medium onion, minced 3 tablespoons olive oil 1/4 cup red bell pepper, diced 5 medium sized mushrooms, diced 1/4 cup chopped cilantro... | Instructions: Green plantain: First ensure that the green plantains have been refrigerated overnight. This will make them easier to...

    of 221 votes - Viewed: 565

    Vegetarian | 6p | 55min. | Ingredients: 3 tablespoons olive oil 1/2 cup chopped yellow onions 2 cloves garlic, peeled and minced 1 jalapeno pepper, stemmed, seeded and minced 1 cup cooked black beans 1 cup cooked spinach 1 pinch... | Instructions: Heat 1 tablespoon of the oil in a heavy nonstick skillet over medium-high heat. Add the onion, garlic, and jalapeno...

    of 234 votes - Viewed: 604

    6p | 60min. | Ingredients: 6 big red sweet chilis 1 garlic 150 g of minced pork 2 sp. of oil 1 small onion 1 small chopped tomato 1/4 tsp. of pepper. 2 cups of grounded beans 1 tsp. of salt 5 sp. of milk cream 100g of... | Instructions: Bake the chili in the oven for 30 minutes approximately. You can do it also in the microwave, inside of a plastic bag...

    of 235 votes - Viewed: 600

    4p | 70min. | Ingredients: 1 tablespoon extra virgin olive oil 1 small onion, finely chopped 1 carrot, finely chopped 1 celery rib, finely chopped 2 garlic cloves, minced 4-4 1/2 cups chicken stock or broth 2 green planta... | Instructions: Heat oil in large saucepan over medium heat. Add onions, carrots, celery and garlic. Cook, uncovered, for 3-4 minut...

    of 246 votes - Viewed: 609

    Vegetarian | 4p | 30min. | Ingredients: 1 cup white long grain rice 2 tablespoons vegetable oil 1/2 cup white onions, chopped 1/2 cup red bell peppers, chopped 1 whole clove garlic, peeled 1 3/4 cups water Salt to taste... | Instructions: Rinse rice in a strainer until water runs clear. Let it dry in strainer. Heat vegetable oil in a saucepan over medium. Add rice. S...

    of 230 votes - Viewed: 583

    4p | 120min. | Ingredients: Terrine: 3 large potatoes (about 1-1/2 pounds), peeled and cut into large chunks 2 canned chipotle chilies, seeded 2 cups milk Salt to taste White pepper to taste 2 tablespoons olive oil 2 teas... | Instructions: To prepare the terrine, combine the potatoes, chipotles, and milk in a large saucepan. Bring the milk to a gentle b...

    of 167 votes - Viewed: 461

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