COUNTRY: ALL COUNTRIES
Ingredients: 1 chicken, cut up
3 cloves garlic (less if preferred)
1 sweet pepper
1 1/2 cups of rice
3 cups of water
Saffron or bijol... | Instructions: Fry chopped onions, sweet pepper, tomato, and garlic in a little bit of oil.
Add water, saffron/bijol, chicken and washed rice.
Cover and cook over a low flame until do...
Ingredients: 3 large eggs
2 cups milk
1/2 cup raisins
5 cups cubed bread
1/2 cup La Grenade Liqueur
1 1/2 teaspoons vanilla extract
1 1/4 teaspoons ground nutmeg
6 ounces Morne Delice Nutmeg Syrup... | Instructions: First in a large bowl mix together all the ingredients except for the bread cubes, raisins, and liqueur.
Place the bread cube...
Ingredients: 3 scallions
12 medium-size vine-ripened tomatoes
1 cup corn kernels
2 cloves garlic, minced
3 tbl olive oil
1 lime, juice only
1/2 cup chopped cilantro
1/2 jalapeno, seeded and minced
Salt and... | Instructions: Grill scallions and chop.
Grill tomatoes whole until soft; grill corn.
(You may do the grilling by any method; it m...
Ingredients: 20 oz top sirloin steak
2 tbsp vegetable oil
1/2 tsp dried leaf oregano, crushed
1/2 tsp salt
1/4 tsp coarsely ground pepper
1/4 cup orange juice
1 tbsp lime juice
2 tsp cider vinegar
2 orang... | Instructions: Place steak in a shallow glass baking dish. Rub with oil on each side. Sprinkle with oregano, salt and pepper. Sprink...
Ingredients: 1 lb. conch, shelled, cleaned, and skinned
1 lb. medium onion, sliced
3/4 cup water
1 tomato, chopped
3 cloves garlic, minced
1/4 cup vegetable oil
1/4 cup scallions
3 tbsp tomato paste
2 tbsp... | Instructions: Cut the pound of conch into 1-1/2 pieces. Place conch in a bowl with vinegar. Add water and set aside for 2 hrs, then...
Ingredients: 1/4 teaspoon salt
1/4 teaspoon fresh ground pepper
1/4 teaspoon ground cinnamon
1/8 teaspoon freshly grated nutmeg
1/8 teaspoon ground cloves
3 garlic cloves, finely chopped
3 tablespoons extra-... | Instructions: Heat oven to 450°F.
Mix the salt, pepper, cinnamon, nutmeg, cloves, garlic, and mustard together in a small bowl. ...
Ingredients: 1 lb tapioca flour
1 lb cornmeal
1 lb cheese, grated (any strongly flavored cheese with high fat content)
7 tablespoons lard
1 tablespoon anise seed
1 cup milk
1 tablespoon salt
... | Instructions: Preheat oven to 500°F.
In a large bowl, mix the cornmeal and tapioca.
Add the eggs, the lard, and the grated che...
1 cup lard or margarine
1 cup ground spicy red pepper (cayenne) mixed with water
½ tablespoon ground cumin
½ tablespoon black ground pepper
½ tablespoon crumbled ore... | Instructions: Filling: In a casserole add the margarine and the spicy red pepper. Set to boil over high heat until the margarine se...
Ingredients: 1/4 cup sugar
1 cup unsweetened pineapple juice
1 cup sugar... | Instructions: In the top of a double boiler (6-1/2 cup size) over boiling water melt the 1/4 cup sugar over moderate heat, stirring constantly, until it has melted and is a rich caramel color.
Dip the bottom of the container into cold water for a second or two...
Ingredients: 1/4 cup olive oil
1 red and 1 green bell pepper, or use 2 red or 2 green peppers, seeded and chopped
Freshly ground pepper
1/8 teaspoon cumin
2 pounds fillets of Spanish mackerel, red snappe... | Instructions: Heat the oil in a fireproof casserole and saute the onion, garlic, and peppers until the onion is soft.
Add the tom...
Ingredients: 1 medium yucca
4 cups of water
1 teaspoon of salt
2 garlic cloves
Pepescas or pork rinds (to taste)
1 green pepper
1 onion (sliced)
1/4 teaspoon oregano... | Instructions: Cut the cassava into large pieces and boil them in water with salt and garlic. Remove from the heat once they are soft, then cut into s...
Ingredients: 1/2 cup of flour
2 teaspoons of salt
2 teaspoons of baking powder
4 cups of Promasa yellow corn flour
2 tablespoons of margarine or butter
2 tablespoons of shortening (Cookeen, Crisco)
1/2 teasp... | Instructions: Season the meat to taste (preferably leave over night in the fridge) and brown in the saucepan.
Sift the Promasa, f...
Ingredients: 1/2 lb string beans, trimmed
1 teaspoon all purpose flour
2 teaspoons vegetable oil
Salt to taste... | Instructions: Bring salted water to a boil in a saucepan. Add trimmed string beans and cook over moderate heat until crisp-tender, about 5 minutes; drain and transfer them to a plate.
Beat two egg whites in a bowl or a bea...
Ingredients: 1 1/2 cup flour, all-purpose
1/2 tsp salt
2 medium eggs
3 tbsp butter, unsalted, melted
1 cup milk, whole
1/2 lb salt codfish
1 pepper, hot, seeded
2 scallions, chopped fine
1 garlic cloves, c... | Instructions: Sift flour and salt into bowl.
Beat eggs with butter and add to flour mixture.
Add milk gradually, stirring only ...
Ingredients: 600 g of noodles
500 g of Norway lobsters
250 g prawns
250 g of anglerfish
200 g of cuttlefish
100 g of tomatoes
2 cloves of garlic
150 ml of oil
5 or 6 strands of saffron
5 g of pap... | Instructions: Wash and dry the prawns and the Norway lobsters and put salt on them.
Clean and chop the anglerfish and cuttlefish....
Ingredients: 1 kg goat meat
1 small cup of oil
1 red pepper
1 small cup of red wine
1 red hot pepper
Salt... | Instructions: Chop the goat meat into dice and season it.
Fry the onion lightly in oil and add the meat until it is golden brown.
Then add the pepper, the paprika and the hot pepper, th...
Ingredients: 2 lbs cracked corn
2 1/2 gallons water
1 1/2 tapa de dulce or 1 1/2 cups brown sugar
1/4 cup fresh ginger... | Instructions: Place cracked corn in a saucepan and add 2 liters water. Boil for 25 minutes on high heat. Strain off the water.
Place the boiled cracked corn into a wooden bowl. Add 2 gallons of cold water, 1 1/2 lb of brow...
Ingredients: 1 kg of potatoes
3 dried red peppers
2 ripe tomatoes
1/2 kg of ray
6 cloves of garlic
2 spoonfuls of sweet pepper
3-4 strands of saffron
100 ml of olive oil
1/2 teaspoon of cumin
... | Instructions: Boil the potatoes with the dried peppers and the tomatoes.
When they are about half cooked, add the pieces of ray and all...
Ingredients: 2 lb cow foot
1 bottle jerk seasoning
1 sweet pepper, large
1 coconut, large
1 dozen okras, small
1 can whole kernel corn
Spicy steak sauce
1 can coconut milk
1 lb tripe
1 onio... | Instructions: Clean cow foot and tripe.
Cut tripe into 2-inch pieces. Wash with lime or vinegar. Scald with hot water, drain.
Ingredients: 1 kg cassava, yuca, or mandioca starch
2 cups of milk
1 1/4 tablespoon salt
1 cup of vegetable oil or butter
2 cup grated fontina or gruyere and 1/2 cup Parmesan cheese
5 eggs... | Instructions: Sift starch into bowl and mix in cheeses.
In a pot, bring milk, oil, and salt to a simmer. Little by little pour liquid into starch and...