LECHE ASADA (ROASTED MILK)

Ingredients

  • 12 whole eggs
  • 4 cups milk
  • 2 cups granulated sugar

Preparation

In a casserole, beat the twelve eggs until clear and yolks are united.

Add the sugar and milk. Mix very well.

Pour the mixture into a baking tray and bake at a medium temperature (European oven: 200ºC; American oven: 392ºF) for one hour.

Let it cool before serving.

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Características

  • Alimento base: Eggs
  • Dificultad: Easy
  • Tiempo preparación: 80 min.
  • Comensales: 12
  • Estacionalidad: All year
  • País: Bolivia
  • Comunidad:
  • Típica de: Bolivia
  • Provincia:
  • Microondas: No
  • Celiacos: No
  • Afrodisiaca: No
  • Thermomix: No
  • Niños: No
  • Light: No
  • Vegetariana: Yes

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