BLACKENED TILAPIA

Ingredients

  • 4-6 tilapia
  • 2 tbls. paprika
  • 2 tsp salt
  • 2 tsp lemon pepper
  • 1.5 tsp garlic powder
  • 1.5 tsp ground red pepper
  • 1.5 tsp. dried, crushed basil
  • 1 tsp. onion powder
  • 1 tsp. dried thyme
  • 1 cup unsalted butter, melted

Preparation

Heat iron skillet on high for 5 minutes.

Mix all seasonings in a bowl.

Dip fillets in melted butter and coat with seasonings.

Place fillets in hot skillet and cook 2 minutes on each side.

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Características

  • Alimento base: Tilapia
  • Dificultad: Easy
  • Tiempo preparación: 20 min.
  • Comensales: 4
  • Estacionalidad: All year
  • País: Costa Rica
  • Comunidad:
  • Típica de: Costa Rica
  • Provincia:
  • Microondas: No
  • Celiacos: No
  • Afrodisiaca: No
  • Thermomix: No
  • Niños: No
  • Light: No
  • Vegetariana: No

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