RECETAS Y COCINA

Ingredients

• 2 lb cooked potato
• 2 cooked egg
• 1 diced green pepper
• 1 small chopped onion
• 1/2 cup salad oil
• 1/3 cup wine vinegar
• 1/4 tsp oregano
• 1/2 tsp dill weed
• 1/4 tsp salt
• A dash of pepper

Preparation

Peel and cube potatoes and dice egg.

Combine potatoes, eggs, green pepper and onion.

Mix remaining ingredients in a small jar and shake well. Pour over potato mixture.

Refrigerate several hours.

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