RECETAS Y COCINA

Ingredients

• ¼ stick of butter
• 3 cups flour
• 1 cup sugar
• 2 eggs
• 1 tsp. vanilla
• 3 tsp. baking powder
• 1 tsp. cinnamon
• 1 tsp. salt
• ¼ tsp. nutmeg
• 2 cups grated coconut
• 1 cup evaporated milk

Preparation

Cream butter and sugar.

Add eggs and vanilla and beat for 2 minutes longer.

Sift together flour, baking powder, cinnamon, and nutmeg.

Add flour mixture, and coconut to butter and sugar mixture alternately with evaporated milk.

Spread evenly in greased shallow 8” x 12” baking tin.

Bake at 400F for about 30 minutes.

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