RECETAS Y COCINA

Ingredients

• 3 lb chicken, chopped
• 1 tablespoon butter
• 2 cans tomatoes, chopped
• 1 large onion, chopped
• 3 cans chicken broth
• 1 bunch parsley, chopped
• 1 cup wild rice
• 1 cup ham, diced
• Salt and pepper, to taste

Preparation

Saute chicken and onions in butter until well browned.

Add broth, tomatoes, salt, pepper, and parsley.

Simmer 10 minutes.

Add rice and ham.

Simmer 30 minutes and serve.

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