BAKED CORN BEEF
Ingredients
- 2 tap Grace Coconut Oil
- 1 can Grace Mixed Vegetable
- 1 stick Celery, Finely diced
- 1 onion, finely diced
- 1 clove garlic, finely diced
- 1 can tomatoes, drained and chopped (14oz)
- 1 tap of thyme
- ½ tap of salt
- 1 tap Grace All Purpose Seasoning
- 1 tap Grace Hot Pepper Sauce
- 1 can Grace Corned Beef, sliced
- 1 can Grace Ackees, drained
- 6 oz. breadcrumbs, seasoned
Preparation
Butter and line oven proof dish with seasoned bread crumbs.
Heat a large frying pan and add the fresh mixed vegetables, celery, onions, garlic, and sauce gently until softened.
Add the chopped tomatoes and herbs and cook for a few minutes.
Add the Grace seasoning, salt and hot pepper to taste.
Remove from heat.
Gently stir ackees into the mixture, do not break them up.
Place half of the mixture to the prepared oven dish.
Place the corned beef in a layer across the mixture.
Pour the rest of the mixture on top.
Sprinkle with seasoned breadcrumbs and bake at 370 degrees for 25 minutes until golden brown.
Votos Totales: 34
Presentation
Serve with garlic bread and salad.
Visitas: 22
Buscar Término
Comparte
Características
- Alimento base: Beef
- Dificultad: Easy
- Tiempo preparación: 50 min.
- Comensales: 4
- Estacionalidad: All year
- País: Belize
- Comunidad:
- Típica de: Belize
- Provincia:
- Microondas: No
- Celiacos: No
- Afrodisiaca: No
- Thermomix: No
- Niños: No
- Light: No
- Vegetariana: No
Related Recipes
Author
- Recetas Populares
|
|
|
Categorias
- Todas
- Arroces
- Aves
- Bebidas
- Carnes
- Casqueria
- Caza
- Cocteles
- Ensaladas
- Especial fiestas
- Especial navidad
- Guisos/pucheros
- Hongos
- Huevos
- Legumbres
- Pastas
- Pescados/mariscos
- Postres/dulces
- Salsas
- Sopas/cremas
- Tapas/entrantes
- Verduras/hortalizas
Últimas Recetas
- Caracola de hojaldre queso y jamon
- Casado cartaginés
- Cocidito madrileño
- Salchichas mini en salsa de tomate y queso
- Hamburguesa con huevo, queso y bacon
- Bol de cebada con lombarda, crema de queso y canela
- Muslos de pollo upala
- Picadillo de fruta de pan telire
- Tilapia chagüite
- Chorreadas tucurrique